Menu Planning Monday

After spending a weekend in San Francisco, this week felt even hotter to me here. Oh well, in a couple of weeks we will try to head to Southern California to the beach. I changed my menu yesterday because I had not asked my hubby what he wanted for dinner. We had roast and roasted potatoes. This week we will be celebrating our 22nd wedding anniversary. I can't believe I am old enough to be married that long. It's been an amazing adventure. I am truly blessed.

Monday: Leftover roast from Father's Day
Tuesday: grilled mahi mahi
Wednesday: spinach ravioli (from Costco)
Thursday: Anniversary dinner out
Friday: chicken burgers
Saturday: take kids out
Sunday: crockpot chicken

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