Welcome to another week of attempting to be organized with my menu. The big hit from the week was the Slow cooker southwest chicken stacks. It was so simple and most of my family enjoyed the beans and corn. I took the chicken out instead of shredding it in the corn. We ended up having tilapia instead of salmon and I am moving the Chicken and dumpling soup to this week.
Monday: Leftover pork roast and potatoes from Sunday dinner
Tuesday: Chicken and dumpling soup
Wednesday: Grilled salmon
Friday: Hawaiian haystacksSaturday: date night
Sunday: BBQ steak and turkey burgers
Don't forget to check out organizing junkie for tons of ideas.